This morning I had the most filling combo that exists for brekkie. An Ezekial English Muffin with PB/Organic Strawberry Jam, a Banana, and a mug of coffee.
12:45 rolled around and I still wasn’t hungry at work for lunch!! This usually doesn’t happen haha. I forgot a pic of lunch, but it was Maple Syrup Beans, organic cornbread muffin with Earth Balance, 2 clementines, and baby carrots. I ended up only eating about half the beans, but I ate the rest. For dinner I had defrosted a Veggie Lasagne that the bf’s mother had made for us. I didn’t realize this one had goat cheese on it until I unwrapped it to go in the oven. I’ve been trying to avoid all dairy as much as possible, but I was starving by that time. It was kinda gross thinking about it while eating it… 🙂 Oh well. The mixed green salad had a simple dressing of olive oil and balsamic vinegar tossed together.
Later on was grocery shopping, yay! I’d say this is one of my favorite activities, if I go by myself it’s almost calming. I love looking at all the great foods/snacks in the healthfood isles. It’s fun to look at what other people buy for groceries, so here’s mine:
Then later I baked the “You got Chocolate in my PB cookies” from ED&BV, again subbed almond butter for PB, and applesauce for half the oil. They turned out different AGAIN. They always taste delicious though, no matter what.